1.Dual probes technology, monitor two different meats simultaneously, available for the grill, oven and smoker.

2.Programmed with preset USDA approved temperatures for different types of meat in APP.  

3.Programmed with preset USDA approved doneness levels for different types of meat in APP.

4.User can define to add different meat types and alarm temperature in APP.

5.Resolution: 1°.

6.Measurement range: -20°C~300°C (-4°F~572°F).

7.Measurement accuracy: ±1°C (±2°F) at -20°C~150°C (-4°F~302°F).                                

8.Fahrenheit and Celsius switchable.

9.Large backlit LCD.

10.Low battery indicator.

11.Wireless transmission distance is 70m-100m (230ft-328ft) in open field.

12.Automatic shut-off after 5 minutes if the two probes are not inserted, or automatic shut-off after 10 minutes if the measured temperature is stable within 3°C (6°F) below 50°C (122°F) with probes in.

13.Temperature curve and history records accessible in APP.

14.Probes and wire can withstand temperature up to 380°C (716°F).